Rocky Mountain Oysters, Weird Regional Food

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For all you flat-landers out there, Rocky Mountain oysters, also known as prairie oysters or cowboy caviar, are considered a delicacy by many mountain folk and are made by slicing and frying — you got it — bull testicles.

Did we eat some? More on this delicacy and the Testicle Festival: https://www.gypsynester.com/tf.htm